This meal is best served with a starter and/or some Middle Eastern sweets. A full Friday dinner in Dvir’s family’s house would have starters of dips, breads/crackers, salads and olives, with the main course of a meat and fish dishes, grains and more salad. This is usually followed by mint/sage tea and dessert or fresh fruit & salted nuts.
Please give 5 days’ notice for catering orders. This menu is available for collection and local delivery.