Middle Eastern Feast for Private/Corporate Groups

Our Middle Eastern feasts are a perfect way to break bread together with colleagues or friends and family and share a unique experience. Our feasts begin with mezze of dips, salads and challah (a traditional bread served on Friday in Jewish households which is broken at the start of the meal), followed by the main course dishes with rice/grains and more salad. Everything is served family style which adds to the experience. 

Our premises is available for bookings of up to 50 people with indoor and outdoor seating (maximum 30 people indoors).

Venue rental for 4 hours costs €500 plus cost of agreed menu per person.

Contact Nicola for bookings and menu options on 0851852538/ info@mideastmezze.com

SAMPLE MENU €65pp*

Welcome drink

pomegranate mimosa/mocktail

Mezze starter

all dishes below served on platters to share

deconstructed baba ganoush – aubergine with tahini sauce

labneh with za’atar

hummus  masabkha

carrot salad with roasted almonds

freekah salad – cracked wheat with pomegranate and herbs

falafel with tahini and amba

pita with za’atar

olives

pickles

roasted almonds

Hot dishes 

all dishes below served on platters to share

whole cauliflower with green tahini

chicken tanzia – slow cooked chicken and dried fruits stew

vegetable & chickpea tagine

Dessert 

selection of Middle Eastern desserts – baklava, chocolate covered medjoul dates, halva and nuts

*minimum booking of 15 people